Guided practice in transforming health care environments I (5 cr)

Evaluation scale

Approved/Rejected

Objective

Competence goals

You can encounter customers of different ages and in different life situations in the changing operating environments.
You can interact with the customer with respect and confidence.
You understand the roles of different operational and service units as part of the care and service chain.
You are able to identify different third sector providers and their cooperation as part of the social and health care service system.

Location and time

Date of Sote 1 internship: week 2-4 (8.-28.1.2024) Please note that the duration of the internship is longer when you complete the internship in an organization.

Teaching methods

Moodle platform: K700BB87-3003 Harjoittelu sosiaali- ja terveysalan uudistuvissa toimintaympäristöissä I 5 - 5 op

The training takes place at the Hyvinvointipysäki of the Kemi campus of the Lapland University of Applied Sciences and outside the school in various offices, organizations, events and in the low-threshold services of ONNI-auto in the area of ​​Kemi and nearby municipalities.

Student workload

Weekly number of hours 38.45h/week

Assessment criteria, approved/failed

Pass:

- You have the competence to encounter customers of different ages and in different life situations in changing operating environments.
- You can interact with the customer with respect and confidence.
- You understand the roles of different operational and service units as part of the care and service chain.
- You are able to identify different third sector providers and their cooperation as part of the social and health care service system.

Assessment criteria, approved/failed

Pass:

- You have the competence to encounter customers of different ages and in different life situations in changing operating environments.
- You can interact with the customer with respect and confidence.
- You understand the roles of different operational and service units as part of the care and service chain.
- You are able to identify different third sector providers and their cooperation as part of the social and health care service system.

Fail:

• You lack the skills to encounter customers of different ages and in different life situations in the changing operating environments.
• You cannot interact with the customer in a respectful and confident way.
• You fail to understand the roles of different operational and service units as part of the care and service chain.
• You fail to identify different third sector providers and cooperation with them as part of the social and health care service system.