Advanced TrainingLaajuus (15 cr)
Code: R801DL71OJ
Credits
15 op
Teaching language
- English
Responsible person
- Anu Harju-Myllyaho
Objective
The student is able to set proper goals for his/her Advanced Training period from the perspective of his/her personal professional development according to his/her career plan. He/she deepens the professional knowledge of his/her duties as a Bachelor of Hospitality Management and applies these professional skills to the working life tasks. He/she is able to work according to creative problem solving and investigative working methods. The student can develop operations of the training place in an evaluative and creative manner.
Content
• Training application process
• Documentation needed for recruitment (and grants)
• Tasks and duties of a more advanced level in the tourism and hospitality field
• Development project
• Post-documentation
Assessment criteria, approved/failed
Pass
The student can find the training place independently and take care of the training process and its documentation. She/he knows the objectives of the training and gets information on the specified questions or tasks given before the training period.
The student can work independently and take care of the given tasks and duties of the organisation or company. He/she also knows which skills and qualities still need development. He/she makes a development project according to the needs of the training place.
The Training Workbook, Contract, the time sheet for the development project and other training-related written assignments and documentation have been completed in a proper and agreed manner and they have been approved by the Training Coordinator. The testimonial and assessment from the employer have been returned to the Training Coordinator.
Fail (0)
The student is unable to meet the requirements of the Advanced Training. He/she is unable to perform the duties and tasks of the training place and does not complete the required assignments. The student does not make or return the required training documents according to the instructions and deadlines.
These are the general assessment criteria. Please note that there might be more specific assessment criteria for learning assignments which will be given at the beginning of the study unit.
Enrollment
01.10.2024 - 31.12.2024
Timing
01.01.2025 - 31.07.2025
Credits
15 op
Virtual proportion (cr)
2 op
RD proportion (cr)
3 op
Mode of delivery
87 % Contact teaching, 13 % Distance learning
Unit
Bachelor of Hospitality Management
Teaching languages
- English
Seats
0 - 40
Degree programmes
- Tourism
Teachers
- Ulla Kangasniemi
Responsible person
Ulla Kangasniemi
Student groups
-
R81D22STourism, Rovaniemi autumn 2022
Objective
The student is able to set proper goals for his/her Advanced Training period from the perspective of his/her personal professional development according to his/her career plan. He/she deepens the professional knowledge of his/her duties as a Bachelor of Hospitality Management and applies these professional skills to the working life tasks. He/she is able to work according to creative problem solving and investigative working methods. The student can develop operations of the training place in an evaluative and creative manner.
Content
• Training application process
• Documentation needed for recruitment (and grants)
• Tasks and duties of a more advanced level in the tourism and hospitality field
• Development project
• Post-documentation
Completion alternatives
Skills Demonstration
Assessment criteria, approved/failed
Pass
The student can find the training place independently and take care of the training process and its documentation. She/he knows the objectives of the training and gets information on the specified questions or tasks given before the training period.
The student can work independently and take care of the given tasks and duties of the organisation or company. He/she also knows which skills and qualities still need development. He/she makes a development project according to the needs of the training place.
The Training Workbook, Contract, the time sheet for the development project and other training-related written assignments and documentation have been completed in a proper and agreed manner and they have been approved by the Training Coordinator. The testimonial and assessment from the employer have been returned to the Training Coordinator.
Evaluation scale
Approved/Rejected
Assessment criteria, approved/failed
Pass
The student can find the training place independently and take care of the training process and its documentation. She/he knows the objectives of the training and gets information on the specified questions or tasks given before the training period.
The student can work independently and take care of the given tasks and duties of the organisation or company. He/she also knows which skills and qualities still need development. He/she makes a development project according to the needs of the training place.
The Training Workbook, Contract, the time sheet for the development project and other training-related written assignments and documentation have been completed in a proper and agreed manner and they have been approved by the Training Coordinator. The testimonial and assessment from the employer have been returned to the Training Coordinator.
Fail (0)
The student is unable to meet the requirements of the Advanced Training. He/she is unable to perform the duties and tasks of the training place and does not complete the required assignments. The student does not make or return the required training documents according to the instructions and deadlines.
These are the general assessment criteria. Please note that there might be more specific assessment criteria for learning assignments which will be given at the beginning of the study unit.
Assessment criteria, fail (0)
Fail (0)
The student is unable to meet the requirements of the Advanced Training. He/she is unable to perform the duties and tasks of the training place and does not complete the required assignments. The student does not make or return the required training documents according to the instructions and deadlines.