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Project Work in Tourism (10 cr)

Code: R81OJ19PROJ-3008

General information


Enrollment

13.03.2023 - 29.09.2023

Timing

14.09.2023 - 31.12.2023

Credits

5 - 10

Virtual proportion (cr)

1 op

RD proportion (cr)

10 op

Mode of delivery

90 % Contact teaching, 10 % Distance learning

Unit

Bachelor of Hospitality Management

Teaching languages

  • Finnish

Seats

0 - 60

Degree programmes

  • Degree Programme in Tourism

Teachers

  • Milla Hirvaskari
  • Jenni Pyhäjärvi

Responsible person

Jenni Pyhäjärvi

Student groups

  • RA81M22K
    Restonomikoulutus, Rovaniemi kevät 2022

Objective

Student expands and deepens his/her knowledge in their chosen area of ​​expertise. The student implements an independent project reinforcing his / her skills to carry out goal-oriented and time-bound assignments.

- Training for goal-oriented work
- Strengthening of working capacity
- Responsibility for strengthening one's own expertise
- Practicing independent knowledge retrieval and application
- Producing a report or other text, communicating the results

After completing the unit, the student is able to
- outline the tasks of project activities, write project plan related to their field and implement a small-scale project related to their own work or practice in the field
- plan and manage the project in a self-directed manner
- report the results
- critically analyze the plan, implementation and results, and make suggestions for improvement.

Content

- Project-based work
- Independent information retrieval
- Theoretical utilization of knowledge in the solutions and justifications of the project
- Documentation and communication
- Research and development
- Reflection / evaluation of own work (and groups) output

Further information

A degree student attending the University of Lapland can register free of charge for LUC studies offered by the Lapland University of Applied Sciences, if the studies can be linked to their own degree. Enrollment takes place through: https://hakeutuminen-amk.peppi4.lapit.csc.fi/web/hakijan-tyopoyta/opiskeluhaku#3050

Evaluation scale

H-5