Responsible Food TourismLaajuus (5 cr)
Code: R81MVASRUOOJ
Credits
5 op
Enrollment
01.10.2024 - 31.12.2024
Timing
22.01.2025 - 26.03.2025
Credits
5 op
Virtual proportion (cr)
5 op
RD proportion (cr)
4 op
Mode of delivery
Distance learning
Unit
Bachelor of Hospitality Management
Teaching languages
- Finnish
Seats
0 - 30
Degree programmes
- Degree Programme in Tourism
Teachers
- Minna Sipponen
Responsible person
Minna Sipponen
Evaluation scale
H-5